WHAT MAKES US
Who doesn’t love Tacos?
Everyone does!
We all have our favorite local Mexican restaurant, Taqueria, or Food Truck with recipes that just hit different. Awesome Mexican Food...Chida Comida is something we all love! That’s why we’re bringing you ¡CHIDA! Awesome Comida — so you can be the ultimate taquero right in your kitchen! We are here to deliver great-tasting authentic flavors and the most beloved recipes from various regions of Mexico to help you create awesome meals at home for yourself, your friends, and your family.
Be awesome. Eat awesome. It's ¡CHIDA! Awesome Comida.
Here’s a different kind of flavor profile:
Birria Tacos are the ultimate flavor bomb you didn’t know you needed! Straight out of Jalisco, Mexico, this dish started as a slow-cooked stew made with goat or beef, traditionally served at celebrations. But let’s be real—it was destined for taco greatness. Picture this: juicy, marinated meat in crispy tortillas, dunked in rich, spicy consomé for that next-level bite. If you’re into bold, savory eats with a side of interactive fun, birria tacos are an absolute must-try. Trust us, your taste buds will thank you!
Al Pastor Tacos are where tradition meets flavor fusion, and it all started back in the 1920s when Lebanese immigrants brought their shawarma game to Mexico. Fast forward, and Mexicans totally made it their own by swapping lamb for marinated pork, throwing in local flavors like chili, achiote, and—get this—pineapple! The pork is slow-cooked on a vertical spit (trompo), then sliced straight into tortillas and topped with fresh goodies like onions, cilantro, and salsa. The mix of savory, spicy, and sweet (thanks to that caramelized pineapple) is pure magic. No wonder Al Pastor is a street food legend in Mexico!
Tinga Tacos are the definition of comfort food with a kick! Straight out of Puebla, Mexico, these tacos are packed with shredded chicken or beef that's been simmered in a smoky, tomato-chipotle sauce with onions. It’s been a go-to in Mexican kitchens for generations, thanks to its bold, rich flavors and no-fuss prep. Typically served in soft tortillas, tinga tacos get a flavor upgrade with fresh toppings like crema, cheese, and avocado, balancing that smoky heat. Whether at home or at your fave taco stand, the combo of tender meat and spicy-sweet sauce makes tinga tacos a fan favorite!